Executive Dinner Engagement
Beyond the Tool: How Enterprise Teams Are Building on the Model
000 days 00 hours 00 minutes 00 seconds
New York City, NY, USA11th June 20266.00 pm - 9.30 pm
In collaboration with
Register your Interest
Discussion Topics
• Moving beyond managed tools, and what control at the model layer actually unlocks
• Eliminating IP and compliance risk through private deployment
• Training on your own assets to produce brand-accurate output at scale, every time
• How the smartest teams have removed the tool entirely, generating video programmatically as part of an automated production pipeline
Speakers
Kevin Croxton
VP of Sales
Ann Streichman
Pilots Team Lead
Agenda
6.00 pm - 7.00 pm
Drinks Reception
7.00 pm - 7.20 pm
Introduction to Lightricks
7.20 pm - 9.00 pm
Dining experience with table discussions
9.00 pm - 9.30 pm
Closing remarks & key takeaways
Location
At the heart of New York City
Set in Midtown Manhattan, Gabriel Kreuther is a Michelin-starred fine dining restaurant located at 41 West 42nd Street. Helmed by the acclaimed Chef Gabriel Kreuther, the restaurant serves sophisticated French cuisine, rooted in the culinary traditions of Alsace, in a chic, airy space with salvaged-wood beams. With accolades including 3 Stars from the NY Times, a AAA 5 Diamond Award, and membership in the prestigious Relais & Châteaux collection, GK NYC masterfully blends old-world French technique with the creativity and innovation of modern New York dining.
Next Steps
Discussion Topics
• Moving beyond managed tools, and what control at the model layer actually unlocks
• Eliminating IP and compliance risk through private deployment
• Training on your own assets to produce brand-accurate output at scale, every time
• How the smartest teams have removed the tool entirely, generating video programmatically as part of an automated production pipeline
Speakers
Kevin Croxton
VP of Sales
Ann Streichman
Pilots Team Lead
Agenda
6.00 pm - 7.00 pm
Drinks Reception
7.00 pm - 7.20 pm
Introduction to Lightricks
7.20 pm - 9.00 pm
Dining experience with table discussions
9.00 pm - 9.30 pm
Closing remarks & key takeaways
Location
